Story: Theo’s Bacon, Egg and Potato Pizza
Airdate: Ep 5, 26 May 2019
Presenter: Theo Kalogeracos

Theo shows us how to make a simple and delicious Bacon, Egg and Potato Pizza. He has a very important tip he wants to share that will take your pizzas to the next level.

Ingredients
1 pizza dough stretched and ready to go
1 cup thinly sliced potatoes marinated in fresh garlic salt n pepper
90gm mozzarella
1 cup diced bacon
1 egg
Pinch salt & pepper
Drizzle extra virgin olive oil
1/2 cup spring onions
1 teaspoon fresh thyme

Method
Pre heat home oven 225c, fan off
On the base, spread mozzarella all over in small pieces
Place sliced potatoes on top
Evenly spread bacon all over pizza
Place pizza in the oven for 3 to 5 minutes then take out. Crack an egg into the middle and put the pizza back in the oven for another 3 minutes or until the pizza is baked
When the pizza is ready, add a pinch of salt and pepper, spring onions and thyme.
Do not cut pizza till at the table as the egg yolk acts as a sauce for the pizza
This is a beautiful pizza to look at.

Look, then devour.

Enjoy!